Cocoyam Powder

Cocoyam soup is a special type that is prepared with edible cocoyam powder or fresh cocoyam. It is one of the soups adored by Igbos and majorly prepared on special occasions. Cocoyam powder can be used to prepare bitter leaves, oha or acts as a thickener to other ethnic soups.

A mixture of local herbs and spices to prepare your Banga soup. Banga Soup is a popular delicay with origins in Eastern Nigeria

Pepper Soup Mix is a very important ingredient in the traditional Nigerian pepper soup. Hot pepper soup is a very heartwarming soup which is usually prepared in the cool seasons. There are endless ways of preparing hot pepper soup and it can be made with any sort of meat, fish or vegetables

A blend of fine spices to help you create Suya, the tasty West African kebab